Showing posts with label old fashioned. Show all posts
Showing posts with label old fashioned. Show all posts

Saturday, April 23, 2016

Dean and Mindy walk into a bar in Kentucky

the wrigley taproom and eatery in Corbin, KY
The Wrigley Taproom and Eatery, Corbin, Kentucky
Corbin is new to the bar thing. It's not new to the drinking thing, of course. I talked to a woman who remembered bootleggers selling to twelve year olds when she was a kid, so the drinking got done even back when the county was "dry." Corbin has only been "wet" for the last two years. (There are also "moist" counties that allow the sale of alcohol, but it can't be consumed on the premises.) The political battles of prohibition continue county by county to this day. (We came across something similar when we walked into a bar in Dodge City.)

we also ate cinnamon pretzel tots at the wrigley
Mindy and I had a hard time deciding which bar to go to. Usually, our preference is to go to a place that is mostclearly a bar and not a restaurant. If you go into a place, and all they sell is alcohol in glasses, you are certainly in a bar. But if they sell food and drink, is it a bar?

Frankly, when we first got to town, we were looking for food and drink, because we were more than ready for supper. Stumbling upon Sanders Park and realizing that Corbin is the home of Kentucky Fried Chicken, Sanders' original cafe became the place we had to eat (they had a KFC museum as well). But where to drink? (Like most KFCs, the mothership just has a soda machine.)

we could hear community happening from across the street
After we ate, we parked the car and took a walk down Main Street. On this particular night (a Tuesday), the wine bar was closed (open Thursday, Friday and Saturday only). Another place had a bar area separate from the eating area, but those stools were empty. We kept walking, and soon, even from across the street, we could hear misic and conversation: The Wrigley Taproom and Brewery was hopping. Still, there was that dilemma. Not only were there many people eating dinner, there were many families with little children eating dinner. Still, it seemed our best option in town, and we weren't sure what other opportunities we'd have during the rest of the week, since we'd be far from towns the rest of the week.

So we went to the bar in the restaurant and took our stools. And there were beers, shots, and mixed drinks available without ordering food -- so we hereby declare it a bar. Even though we were sitting between people eating food, they also had drinks. 

It took a bit of time to order our drinks because the staff was short for the crowd, and because all food is ordered from one end of the bar. Jerry, part of the waitstaff, asked if we were visiting. When Mindy explained that we were visiting a church and bar in every state, he told her, "There's a church in Manchester where they still handle snakes." When he wasn't too busy, she asked what he thought made for a good bar, and he said the variety of drinks and the atmosphere (for example, if you want a dive bar, you'll be looking for a dark place with bad juke box music). For a church, though he doesn't go, he said he'd look for kindness and acceptance.

I ordered a Whiskey Sour because in Kentucky it seemed I should have something with bourbon, and Mindy ordered a Cucumber Refresher because she was told it would be tasty (which she found it to be) and because she had an old fashioned last week (in Tennessee).

When I asked the two women next to me at the bar if I could ask them about churches and bars, one of them, Ruth, laughed that she went to church with one of the owners of this bar. And Marsha said that she wasn't the one to ask because she wasn't a bar person, she's an old woman. (She probably wasn't older than me, so, um, never mind.) They were both glad that there were finally bars in town.

Ruth said she likes some of the same things in this bar that she likes in her church. She likes that both are relatively small with friendly people. She likes a small church, though there weren't as many programs for her kids. She also appreciates that her church doesn't consider things like drinking a sin (again, something in common with The Wrigley). She also likes that her church does outreach projects, like packing backpacks of food for those in need.

Marsha, in spite of not being a bar person, is currently more of a bar fan than she is a church fan. She quit attending church regularly because of a variety of things. When her teenage daughter was asked to leave the worship team at their church after other teens were asked to join. Marsha said she tried to talk to the pastor about the matter, but he refused. That happened at least a decade ago, but the church has done other things she hasn't cared for since then, like selling the parsonage and buying the pastor a house.

Marsha's husband, Otis, had more to say about what makes for a good bar. He likes a place that is relaxed and not pretentious. He's walked into bars in DC and NYC. where he says he sensed pretension, so he turned right around and walked out. I asked him where he'd gone to bars when Corbin was dry, and he said he and his friends would drive to Lexington or Knoxville.

When asked what would make for a good church, Otis said that, like a good bar, a good church should lack pretension. He said a church shouldn't be political, but he's never been to a church that wasn't. He said he was more able to worship God in his car or his living room than in a church.

While I was talking to customers, Mindy was talking to one of the owners, Kristin, who said something that makes a bar successful and fun is creating intentional community. In making The Wrigley, the owners designed for this, making a "family table" which runs the length of the room and is narrower than usual, where people are naturally encouraged to talk to each other. The only menu is on the wall behind the bar, where people stand together to order. The Wrigley is a community hub; Bible studies are held there, wedding rehearsal dinners are held there. Kristin said if you can create community, "people will run to it."

Mindy asked her what makes for a good church, and she answered again with community. "I go to a church where I might not agree with all their core beliefs, but they're family. The church is supposed to be a family in the community."


So we're glad we decided on The Wrigley, and for the evening, we were part of its community. (By the way, while we were talking, Ruth invited Marsha to come to her church.)

Saturday, April 16, 2016

We walk into a bar in Tennessee

Embers Ski Lodge, Nashville, TN

After a day of t-shirt and shorts weather, one obviously feels the need to cozy up at the fireplace of a ski lodge. At least that's how things worked for us in Nashville, TN. Embers Ski Lodge is a bar in the 12South Neighborhood (quite the trendy place), and it's committed to the alpine theme. The servers wear ski patrol shirts as does the welcome bear. The lights are snowballs. The drinks have thematic names like the award winning "Cool Runnings."

What really won us over though was when Willa the bartender asked for our IDs before she'd take our drink orders. (A little tip for getting tips to bartenders out there: of course you need to get ID for people who might be underage. But the people who really appreciate being asked for ID are the people who are parents of people who need to be IDed.)  We both ordered Old Fashioned variations, Rudolph's Vacation for me and a Sun Drop for Mindy.

I noticed a Steph Curry jersey and a more generic Golden State Warriors shirt, and I knew I would need to talk with the people wearing them. When I went to their table, I met three friends who were waiting for the Dubs to make history as the team with the most wins in a regular season*. Shawn, Michael and Carson cheerily greeted me. They could tell by my Oakland A's shirt where my probable sports alliances lay.

We talked for a bit about a trip the guys had taken to see the Warriors play against the Grizzlies in Memphis and the team's prospects in the playoffs**  We had time before the game started to ask our two questions: What makes for a good bar? What makes for a good church?

Shawn and Carson agreed on the importance of good liquor. Shawn noted that being a native of this area means loving the whiskey. I suggested perhaps a wine and beer bar would be just as good, and both guys scoffed. Michael, on the other hand, doesn't drink, so he values different things. He likes a good cheese dip. (Jumping ahead to the next question, he said churches could use a good cheese dip.)

It just so happens that Carson does the financial books for Embers (and the pizza parlor next door), so he also considered what makes for a bar that does well financially. He said statistically, a bar that has a patio and the weather for it will do well -- both things Embers had that day. (We were inside in that night though. That's where the televisions are)

Shawn and Michael live in Clarksville, where there are plenty of bars -- country bars playing country music. They prefer a place like Embers that plays other music (I noticed Shawn singing along with Michael Jackson's "Billie Jean," but there was also more contemporary stuff like Sheppard's "Geronimo.")

On to the church question. Not surprisingly (we were in Music City, after all), music remained the focus. Carson appreciates a church building having good acoustics. Michael grew up in a Church of Christ Church that had no musical instruments where singing was a capella, so he appreciates a good band. (Carson had a similar experience growing up, but his father would take the kids to a Church of Christ and also to a bonus church for music, being inclusive.)

Shawn's uncle played the organ and would travel from church to church -- and his uncle hated going to a church with an organ that hadn't been cared for, out of tune and in disrepair. So a church needs both a good organ and a good organist for Shawn.

More friends came to join the group to watch the game: a couple, Angie and Devyn, along with Kyle. They were roped in for the questions as well. Angie said that the music must not be country. "You don't find me at a honkytonk!" (We obviously did not come to the most typical of Tennesee bars. Of course, the snow sports theme might have been a clue to that already.) Devyn said a good bar needs to have lots of TVs for watching sports. "I could sit and drink at home. Sports and people to talk about sports is what brings me here."

Transitioning to the church question, Devyn said, "Put a bar in the church." More seriously, he said the speaker should be funny. He said that when he grew up in the Catholic Church and it really wasn't fun. I asked what Angie thought would make for a good church, and she agreed with Devyn that a bar in church would be prettygood.

Kyle answered the bar question by pointing to the importance of "the welcoming factor." He values being able to go into a bar in a new city and have a good conversation with a stranger. He comes from Boston, and he appreciates the friendliness of the South. For a good church, he appreciates a good choir and "unbiased opinion about sexuality."

We had an opportunity to chat with Willa the bartender (yes, the one who had won us over by IDing us) and ask our questions. She said a good bar, beyond the liquor, needs a sense of community. A lot of bartenders are focused on putting on show, but to her, it's more important to make a connection with the guest and have a good conversation.

We asked her what makes for a good church, and she repeated that a sense of community is important. When she was a kid, she said, she went to a Presbyterian Church and considered going to into youth ministry. But her parents became Jehovah's Witnesses and made her go with them. She felt continually judged. She said, "A church should be your safe haven, your support system." But that wasn't what she felt when she went with her parents.

I was glad to find that Embers on that night was a safe place for a Warriors fan, and I stayed until the end (Central Standard Time).

Statistics
Total time spent in bar: Mindy 1 hour 15 minutes, Dean until the game ended (conveniently, we were staying a block or so away)
Our rough count: 25
Music: light rock with some eclectic choices
Snacks: there's a full food menu with a multitude of French fry options
Followup: none
Visitor Treatment: A sign at the entrance invited us to sit anywhere; Willa (the bartender) offered us a drink menu and brought us water as soon as we sat at the bar (and she'd checked our ID). The waitstaff were friendly and willing to pose for pictures near the antique skis.


*Yeah, they did it, 73 wins. Go Blue and Gold! 

**All the way, baby!